By the way - How much is the fish!?
Also, this really sounds like he's saying "transforming the jews! We Need your support!"
Welcome to my Autohagiography.
Also, this really sounds like he's saying "transforming the jews! We Need your support!"
Most tribal people probably ate less than 100 species or plants and animals, and excluding the animals, I wouln't be surprised if an even higher percentage of their plant calories came from even fewer sources than in our diets today. We get wheat and rice and corn, but until 500 years ago, each of those crops was the sole staple of different regions. Mayans ate corn, probably a lot of it, and Japanese ate cart loads of rice, and Europeans subsisted on bread. Yes they also collected weeds from the field, but as a source of nutrients a cartload of rice and a cartload of weeds add up to a diet based almost entirely on rice.
Therefore, I propose that despite the radical indutrialization of our food supply, we eat a more diverse number of plants than ever before in human history. Only 100 years ago, no human had ever eaten a mango and an avocado on the same day. And yet I eat those all the time. Plus cherries and blueberries, and sometimes dragon fruit and kiwano melons.